Sausage Balls: Difference between revisions
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*should be smaller from horderves | *should be smaller from horderves | ||
===Costing back in 1970's== | ====Costing back in 1970's==== | ||
*Sausage $1.00 | *Sausage $1.00 | ||
*Cheese $1. | *Cheese $1.50 | ||
*Bisquik ~ 50¢ | *Bisquik ~ 50¢ | ||
*Total - $3.00 = 3¾¢ each ball | *Total - $3.00 = 3¾¢ each ball | ||
Latest revision as of 17:37, 29 May 2021
Ingredients
- 1 lb sausage ( 12 oz )
- 1 lb cheddar cheese ( shredded ) ( 3/4 lb )
- 3 cups Bisquik ( 2 ¼ cups )
Instructions
- Mix ingredients
- Shape into balls
- Bake at 425° for 10 min
Notes from back of recipe
- 53 calories each ( calculation on back of recipe )
- makes 80 larger then walnut sized balls
- should be smaller from horderves
Costing back in 1970's
- Sausage $1.00
- Cheese $1.50
- Bisquik ~ 50¢
- Total - $3.00 = 3¾¢ each ball
- Bacon = 1#/89¢ = 4¢ each slice
